Prep Time10 minutes Cook Time 25 minutes Total Time 35 minutes Calories 333kcal Servings 10 cups Author: The Bewitchin’ Kitchen Ingredients 1 tbsp coconut oil 2 lb chicken breast cubed 5 cloves garlic minced 2 shallots diced ( 1/4 – 1/2 small onion) 1 red pepper chopped 1/2 cup cilantro fresh, chopped 1/3 cup soy sauce Zest of 1 lime 1/3 cup peanut butter 1/4 cup lime juice 3 tbsp chili paste (I used sambal oleek) 2 tbsp soy sauce 2 tsp dried cilantro flakes 1 tsp cumin …
Category : Chicken
14 posts
Preparation time:Cooking time: 35 min Difficulty: Easy – for beginners Ingredients 1 bag Nacho Doritos, crushed2 cups shredded chicken2 cups shredded cheese (or more)1 can Cream of Chicken soup1 can Rotel tomatoes1/2 cup sour cream1/2 cup milk1/2 package taco seasoning (or more if you’d like) Method Preheat your oven to 350 degrees. Spray a 2 quart casserole …
This recipe is one of my favorite ‘go to’ recipes. I found it on the Fifteen Spatulas website. These Korean Chicken Rice Bowls take less than 15 minutes to make, so they’re a great option for quick weeknight meals or in the summertime when you want to limit having the stove on. Lean ground chicken gets …
This recipe is so quick and easy, but you have to plan ahead and have the McCormick White Chicken Chili seasoning on hand. Ingredients 1 tablespoon oil 1 pound boneless skinless chicken, cut into 1/2″ cubes ( or use leftover chicken) 1 package McCormick white chicken chili seasoning mix 1 cup water 1 can (15oz) …
This is a great way to use up leftovers and make a quick meal. Add 6 eggs and scramble though it right before adding the cheese and you will have a great breakfast burrito. Ingredients 4 cooked or raw potatoes, diced 2 tablespoons butter 1 medium onion, finely chopped 1 red or green bell pepper, diced 1 tablespoon …
Ingredients 1/2 cup vegetable oil 10 corn tortillas cut into strips (or use store bought corn tortilla chips) 1 small chopped onion 1 small can green chilies(optional) 2 cups shredded cooked chicken 1 1/3 cups salsa verde or green sauce 2 cups shredded cheese Directions 1 Heat oil in 10-inch skillet until hot. Cook tortilla …
This recipe is for 8 servings so feel free to cut in half. Ingredients Makes servings USMetricAdjust Recipe (Help) 4 cups cooked rice 2 -3 cups cooked chicken 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can condensed cream of chicken soup 1/4 cup butter 1 cup milk 1 (16 ounce) package frozen …
Ingredients 4 tablespoons soy sauce 1 teaspoon dark sesame oil, plus 1 teaspoon 1 garlic clove, minced 2 tablespoons minced fresh ginger 1 tablespoon sugar 4 tablespoons rice vinegar 1/2 teaspoon Vietnamese chile paste 8 cups chicken broth 12 ounces boneless, skinless chicken breast, cut crosswise into thin strips 4 cups chopped Chinese vegetables or Napa cabbage …
Ingredients 4 chicken breasts or whole chicken cut up 1 cupFlour salt and pepper 3 Eggs 2 tablespoons Water 1cup Flour 1 cup panko bread crumbs (or crushed Ritz crackers) oil for frying Directions: You will have 3 bowls to dip chicken in. 1st bowl- flour with salt and pepper; 2nd bowl- Eggs and …
Ingredients 1-2 chicken breasts cut up (or leftover chicken or rotisserie chicken) 2 stalks celery 1 small onion 1 carrot diced 1 package egg noodles (or see homemade egg noodles or spaetzle) 4-6 cups chicken broth 2tablespoons water 2 tablespoons corn starch parsley- fresh chopped or dried Directions: Sauté chicken in small amount of oil. …