I can eat this salad all summer long! I eat is as a salad, topping on tacos or a salsa with chips. Ingredients 1 can, 14 ounces, black beans, rinsed and drained 2 cups frozen corn kernels 1 small red bell pepper, seeded and chopped 1 bunch of cilantro chopped 1/2 red onion, chopped 2 …
Category : Side Dish
28 posts
I have eaten this salad every year for Thanksgiving for as long as I can remember. It’s great the day after with leftover turkey or on a turkey sandwich. Ingredients: 2 cans (16 oz.) whole berry cranberry sauce or one bag fresh cranberries …
Here are 3 different ways to prepare baked potatoes. Always scrub your potato first. Also I don’t always rub with oil prior to cooking, this just adds flavor to the peel. Thanks to thekitchn.com for these helpful tips Oven-Baked Potatoes Pre-heat the oven to 425°F. Rub the potatoes with olive oil, sprinkle them with salt and …
Ingredients 4 cups shredded carrots 1 cup raisins -more or less to taste 1/4 cup mayo 2 tablespoons sugar 2-3 tablespoons milk Directions Place carrots and raisins in a large bowl. In a small bowl, combine the mayonnaise, sugar and enough milk to achieve dressing consistency. Pour over carrot mixture; toss to coat. Refrigerate …
This is a great side dish. It’s also great for a crowd or potluck Ingredients 4 medium russet potatoes, scrubbed well then baked but still warm 1/2 cup green onions, white and green parts, chopped cooked bacon (optional) 2 1/4 cups Cheddar, divided Salt and freshly ground black pepper 2 cups sour cream or ranch …
Ingredients Salt 1/2 teaspoon pepper 1 chopped green onion 1 egg, beaten 1-2 tablespoons all-purpose flour 2 cups mashed potatoes 1 egg, beaten Optional to add- chicken, green chilies, cheese, cilantro, onion, red chili flakes flour oil, enough to fill pan 1/2-inch Directions Add salt, pepper, chopped onion, beaten egg, flour and anything else to mashed potatoes. Mixture …
Ingredients Makes servings USMetricAdjust Recipe (Help) 2 tablespoons oil 2 tablespoons chopped onion 2-3 slices jalapeno 1/2 tsp. garlic powder 1 1/2 cups uncooked white rice 2 cups water or chicken broth 1 cup tomato sauce or chunky salsa Directions Heat oil in a large, heavy skillet over medium heat. Stir in onion and jalapeno and …
Ingredients 3 tablespoons Oil 3-5 slices of jalapeno 1 large can of pinto beans Pepper Directions: Put oil and jalapenos in sauce pan. Cook about 2 minutes until very hot. Carefully add canned pinto beans (it will splatter when liquid hits hot oil). Add pepper to taste. Simmer for 10-15 minutes, stirring and mashing beans occasionally, …
This is such a classic jello salad recipe. There are so many variations and everyone of them are great. I used a classic version with pineapple and raspberry jello. Yum! Ingredients: 1 can crushed pineapple well drained 1 pint cottage cheese 3oz package jello- any flavor- lime, raspberry or strawberry are my favorite 10 tub …
Ingredients: 1 – 2 green onions, as desired 2 large eggs 1 teaspoon salt Pepper to taste 4 tablespoons oil for stir-frying, or as needed 4 cups cold cooked rice 1 – 2 tablespoons soy sauce as desired Any meat or vegetable Directions: Wash and finely chop the green onion. Lightly beat the eggs with …