This recipe originally came from the Land O ‘Lakes cookbook but of course I tweaked it for my family’s taste. This is what we serve on New Years Day each year. Serve it with corn bread. Ingredients: 2-4 cups black-eyed peas, cooked (or more) 1/2 -1 cup long grain rice, cooked 1/4 cup butter (or margarine) 4 slices …
Category : Pork
12 posts
Ingredients 1 TBSP Oil ½ Onion- chopped 2-3 Carrots- diced 2-3 Celery Ribs- diced ½-1 pound Ham (or salt pork) 3 cups Lentils 8 cups Water Salt & Pepper to taste Optional: Curry powder, cumin, or cayenne Directions Spread out dry lentils and remove any foreign particles. Wash lentils in cold water. It is not necessary …