YIELD6 to 10 servings TIME7 hours, plus 6 hours’ seasoning Marcus Nilsson for The New York Times. Food stylist: Brian Preston-Campbell. Prop stylist: PJ Mehaffey. This is a recipe to win the dinner party sweepstakes, and at very low stakes: slow-roasted pork shoulder served with lettuce, rice and a raft of condiments. The chef David …
Category : Main Dish
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Vietnamese Rice Noodle Salad Serves 2 to 3 Prep time: 20 minCook time: 5 min For the dressing: 3 tablespoons fish sauce 3 tablespoons freshly squeezed lime juice 2 tablespoons light brown sugar, plus more to taste 6 tablespoons water, plus more to taste 1 medium clove garlic, minced 1 fresh Thai (also sold as “bird’s eye”) chile, minced For the salad: 8 ounces …
I found this recipe on the Taste of Home website. I have changed it a little to suit our tastes. It’s so quick and easy. Total Time Prep: 10 min. Cook: 1 hour Makes 8 servings Ingredients 1/2 cup each chopped celery, onion and green pepper 1 garlic clove, minced 3 tablespoons butter 1 can …
This recipe is one of my favorite ‘go to’ recipes. I found it on the Fifteen Spatulas website. These Korean Chicken Rice Bowls take less than 15 minutes to make, so they’re a great option for quick weeknight meals or in the summertime when you want to limit having the stove on. Lean ground chicken gets …
This recipe is one of the things my mother in law Suki cooked for Thanksgiving. Start oven at 400 degrees – you will reduce the temp to 350 after two hours Wash the turkey, take out the gizzard, heart, liver, etc. Place the gizzards and heart with 1 onion, 2 celery stalks, garlic, salt and …
I found this recipe a few years back and have made it a few times. It’s so delicious! Ingredients 1 Pork Shoulder/Butt -3 to 4 pounds 1 can red enchilada sauce 1 Cup coke 2 Cups Light Brown Sugar Directions Place the pork in a slow cooker. Mix the sauce, coke and brown sugar in a …
The best thing about cobb salad is that you can add anything you want to it. I always want boiled egg, tomatoes, bacon and cheese. Chicken is great to add to it too. Also, the secret to cobb salad is to have everything prepped so you just have to assemble it. Ingredients 1-2 heads Lettuce, Cut …
Thanks Pioneer Woman for this delicious version Ingredients 3 pounds Cube Steak (tenderized Round Steak That’s Been Extra Tenderized) 1-1/2 cup Whole Milk, Plus Up To 2 Cups For Gravy 2 whole Large Eggs 3 cups All-purpose Flour Seasoned Salt 1/4 teaspoon Cayenne LOTS Of Black Pepper. Lots. Canola Oil, For Frying Salt And Pepper, …
This is a quick meal, especially if you can find canned au jus. If not, I added the recipe for a quick version below. Add fresh ground pepper to the canned au jus will freshen it up too. Ingredients: Can of Au jus or see recipe below 1 lb. lean roast beef, thinly sliced baguette, …
This is a great weeknight meal. Ingredients: 8-16 slices bacon, cooked- depends on how thick your bacon is 8 slices sandwich bread 2 tomatoes, sliced 1 avocado, sliced thin lettuce or mixed baby greens mayonnaise, optional Instructions: Lightly toast sandwich bread and spread with mayo. Stack avocado and tomato slices on half of each sandwich. Pile …