Category : Bread & Rolls

12 posts

Ingredients 6 cups all-purpose flour 3 tablespoons baking powder 1 tablespoon salt 1 cup vegetable shortening, cubed Instructions Add the flour, baking powder and salt to the bowl of a food processor. Pulse ingredients for about 15 seconds. Add in the vegetable shortening and pulse the processor until the mixture resembles cornmeal. Place homemade Bisquick …
These are so quick and easy to make. Make sure that you use a beer that you like because the flavor will be prominent. Ingredients: 2 cups Bisquick 1 can of beer 2 TBSP sugar Steps: Spray 12 muffin cups with cooking spray. Preheat oven to 400 degrees (F) 2. Mix all ingredients and spoon …
Recipe from Jim Lahey Adapted by Mark Bittman YIELD One 1 1/2-pound loaf TIME 1 hour 30 minutes, plus about 20 hours’ resting time I love this bread recipe. It is super simple to make but does take time. As long as you prepare this ahead of time then its so easy. Jospeph De Leo for The …
From Bon Appetit I kept seeing this recipe on my newsfeed and finally decided to make it to go with dinner with friends. It was so easy to make and so delicious. I cannot express how delicious this was! It will definitely be in my recipe rotation from here on out. It is super easy …
From BakerBettie.com INGREDIENTS 2 cups (240 gr) all-purpose flour 1 TBSP (14 gr) baking powder 1 1/4 tsp kosher salt 1/2 cup (1 stick, 113 grams) cold unsalted butter, cut into small pieces 3/4 cup-1 cup (175-240 ml) milk or buttermilk INSTRUCTIONS Preheat the oven to 450 F (232 C). In a large bowl, whisk together …
These are the Pioneer Woman self rising biscuits. Ingredients: 2 1/3 c. Whole Milk 3 tbsp. White Distilled Vinegar 6 c. Self-rising Flour, Plus More For Kneading 1 1/2 tsp. Salt 3/4 c. Lard (OR Butter OR Shortening OR A Combination) Melted Salted Butter, For Brushing  Directions: (Important note: You may substitute 2 1/2 cups buttermilk for the milk/vinegar mixture.) …
Ingredients 4 cups all-purpose flour 4 tablespoons white sugar 1 teaspoon baking soda 1 tablespoon baking powder ½ teaspoon salt ½ cup margarine, softened 1 cup buttermilk 1 egg ¼ cup butter, melted ¼ cup buttermilk Directions Step 1Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet. Step 2In …
Rustic Crusty Bread Recipe Prep Time5 mins Cook Time40 mins Rise Time- 2-4 hours Total Time: 2 hours 45- 4 hours 45 Easy and quick Italian crusty bread recipe you can make at home. No knead, no machine, with only 2-4 hour rise time. (If you put it in a warm place, it will rise faster.) Made …
This is from Grandma Mabel Stotts’s recipe collection.  I have made it many times and its yummy! I have made it so many times and still love it after all these years.   Ingredients: 2 cups sugar or brown sugar 3 eggs, well beaten 1 cup vegetable oil 2 cups grated zucchini 3 cups flour 1 tsp vanilla …
I was looking on the internet one day for a really good biscuit recipe and came across this one.  I usually find a recipes and change it a little for our liking.  This one is amazing as is but I still made some changes.  Thanks to Allrecipes.com -J.P.’s Big Daddy Biscuits For 6 big biscuits …
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